Valentines Treats Strawberry Chocolate Crunch

Name: Valentines Treats Strawberry Chocolate Crunch
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 12 servings
Ingredients: 12 fresh strawberries; 1 cup dark chocolate chips; 1/2 cup crushed graham crackers; 1 tablespoon coconut oil; 2 tablespoons sprinkles (optional)

Highlighted under: Baking & Desserts

I absolutely love making these Valentine's Treats Strawberry Chocolate Crunch for my loved ones! It's a delightful pairing of fresh strawberries and rich chocolate that never fails to impress. The crunch comes from a surprise ingredient that elevates the treat to a whole new level. In just a short time, you can create a beautiful dessert that looks as good as it tastes. Perfect for sharing, these treats are always a hit at any celebration or intimate gathering.

Created by

Lydia Spencer

Last updated on 2026-01-14T03:10:24.870Z

When I first created these Valentine’s Treats, I wanted to blend the classic chocolate-dipped strawberry with a unique crunch that surprises the palate. After experimenting with various combinations, I found that adding crushed graham crackers gave it that perfect texture. It’s an easy yet impressive addition that transforms the classic into something utterly delightful.

These treats are an instant crowd-pleaser and are so simple to make. I love to make a big batch and share them with friends and family. Plus, if you drizzle some extra melted chocolate on top, it adds an elegant touch that makes them look even more special!

        Why You'll Love This Recipe
        Decadent chocolate mingling with sweet, fresh strawberries
Crunchy texture that adds an exciting twist
Perfectly portioned for sharing or enjoying on your own

      

The Role of Fresh Ingredients

Selecting the right strawberries is crucial for these treats. Look for firm, fully ripe strawberries that are bright red and have a green cap. Avoid any that are mushy or overly soft, as they may not hold up during dipping. Fresh strawberries provide a burst of natural sweetness that complements the rich chocolate, giving each bite an enjoyable contrast of flavors.

While dark chocolate is a primary ingredient for depth and richness, it can be substituted with milk or white chocolate for a different flavor profile. If you choose to use milk chocolate, consider reducing the amount of sugar in your graham cracker mix, as it tends to be sweeter. This will help maintain the balance between the sweet strawberries and the chocolate.

Perfecting the Chocolate Coating

When melting the chocolate, use low heat to prevent it from burning. If using a microwave, heat it in 30-second intervals, stirring after each until it’s smooth and glossy. Stirring not only helps distribute heat evenly but also ensures a silky texture. If you find your chocolate is too thick, adding a little more coconut oil will help it coat the strawberries more smoothly.

After dipping the strawberries in chocolate, let the excess chocolate drip off for a moment before rolling them in the crushed graham crackers. This ensures an even layer of crunch, preventing clumps and creating a beautiful presentation. If you need to reheat the chocolate during the process, be sure to do so gently to maintain its texture.

Ingredients

Gather these simple ingredients to make your delicious Valentine's treats!

Ingredients

12 fresh strawberries
1 cup dark chocolate chips
1/2 cup crushed graham crackers
1 tablespoon coconut oil
2 tablespoons sprinkles (optional)

Make sure to wash the strawberries thoroughly before use!

Instructions

Follow these simple steps to create your delicious treats.

Prepare the Chocolate

Melt the dark chocolate chips and coconut oil together in a double boiler or microwave, stirring until smooth.

Dip the Strawberries

Holding each strawberry by the stem, dip into the melted chocolate until fully coated. Allow excess chocolate to drip off.

Add the Crunch

Roll each chocolate-coated strawberry in the crushed graham crackers before placing it on a lined baking sheet.

Chill and Set

Place the baking sheet in the refrigerator for about 15 minutes or until the chocolate hardens.

Decorate

For a fun touch, drizzle extra melted chocolate on top and sprinkle with colorful sprinkles if desired.

Enjoy your delicious Valentine’s Treats with friends and family!

Pro Tips

For an added flavor twist, consider using white chocolate instead of dark chocolate for dipping. You can also experiment with different toppings like crushed nuts or coconut flakes for more texture.

Serving and Presentation Ideas

To elevate your presentation, consider arranging the chocolate-covered strawberries on a decorative platter lined with parchment paper. Drizzling melted chocolate over the top not only adds visual appeal but also an extra layer of flavor. You might also want to serve them alongside whipped cream or a berry sauce for dipping, which can enhance the experience of enjoying these treats.

For those who enjoy a variety of textures and flavors, you can experiment with different toppings. Try rolling some strawberries in crushed nuts, shredded coconut, or mini chocolate chips for a delicious twist. Each variation will provide a unique taste and texture that keeps things interesting.

Storage and Make-Ahead Tips

These treats can be made in advance, making them ideal for special occasions. Once the chocolate has set, store the strawberries in an airtight container in the refrigerator. They are best enjoyed within 24 hours, as the strawberries can begin to release moisture over time, which may affect the chocolate's crispness.

If you want to make these even further ahead of time, consider preparing the chocolate and graham cracker mix separately. You can dip the strawberries and add the crunch just before serving. This prevents any sogginess while ensuring you still have that fresh taste and delightful texture at your gathering.

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes! You can substitute milk chocolate chips for dark chocolate if you prefer a sweeter flavor.

→ How long will these treats last?

These treats can be stored in an airtight container in the refrigerator for up to three days.

→ Can I make these ahead of time?

Absolutely! You can prepare them a day in advance and keep them in the fridge until you're ready to serve.

→ What other toppings can I use?

Feel free to get creative! Chopped nuts, shredded coconut, or even colorful edible glitter can add a fun touch.