Tasty Finger Food Mini Jalapeno Popper Egg Rolls
Highlighted under: Comfort Food
These Mini Jalapeno Popper Egg Rolls are the perfect bite-sized treat for any gathering. Crispy on the outside and filled with a creamy, spicy filling, they are sure to be a hit!
These Mini Jalapeno Popper Egg Rolls combine the best of both worlds: the spicy goodness of jalapeno poppers and the crispy, flaky texture of egg rolls. Perfect for game day or any festive occasion, these finger foods are sure to satisfy your cravings!
Why You'll Love These Mini Jalapeno Popper Egg Rolls
- Crispy and golden brown exterior that gives way to a creamy filling
- A perfect blend of spicy and savory flavors
- Easy to make and perfect for parties or snacking
- Versatile - great with a variety of dipping sauces
Perfect for Any Occasion
Mini Jalapeno Popper Egg Rolls are an excellent choice for various gatherings, from casual get-togethers to formal parties. Their bite-sized nature makes them easy to enjoy while mingling, and their delicious flavor profile will impress your guests. Whether you're hosting a game day party, a holiday celebration, or just a cozy movie night at home, these egg rolls are sure to be a crowd-pleaser.
Moreover, the versatility of these egg rolls allows them to fit seamlessly into any menu. Pair them with a spicy salsa, tangy ranch dressing, or a creamy avocado dip to elevate the snacking experience. No matter your preference, these mini delights will complement any dipping sauce you choose.
Make-Ahead Convenience
One of the best aspects of Mini Jalapeno Popper Egg Rolls is their make-ahead potential. You can prepare the filling and assemble the egg rolls a day in advance. Simply store them in the refrigerator until you're ready to fry them up. This makes them an ideal choice for busy hosts who want to enjoy their time with guests rather than being stuck in the kitchen.
Additionally, you can freeze the assembled egg rolls for later use. Place them in an airtight container or freezer bag, and they can last for up to three months. When you're ready to serve, just fry them straight from the freezer for a quick and delicious snack.
Customize Your Filling
While the classic filling of cream cheese, cheddar cheese, and jalapenos is delicious on its own, don't hesitate to get creative. You can add different cheeses like pepper jack for extra spice, or incorporate ingredients such as diced tomatoes or corn for added flavor and texture. For a vegetarian option, consider swapping the bacon for black beans or sautéed mushrooms.
Experimenting with different fillings not only enhances the taste but also allows you to cater to various dietary preferences. This recipe serves as a fantastic base for your culinary creativity, so feel free to tailor it to suit your palate.
Ingredients
Ingredients:
For the Mini Jalapeno Popper Filling
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 4-6 fresh jalapenos, seeded and finely chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
For the Egg Rolls
- 24 mini egg roll wrappers
- Vegetable oil for frying
Instructions
Instructions:
Prepare the Filling
In a medium bowl, combine the cream cheese, cheddar cheese, bacon, jalapenos, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Assemble the Egg Rolls
Take one egg roll wrapper and place about 1 tablespoon of the filling in the center. Fold the bottom corner up over the filling, then fold the sides in and roll tightly. Seal the top corner with a little water. Repeat with remaining wrappers and filling.
Fry the Egg Rolls
In a deep skillet or fryer, heat vegetable oil over medium-high heat. Once hot, carefully add the egg rolls in batches, frying until golden brown, about 3-4 minutes per side. Remove and drain on paper towels.
Serve
Serve warm with your favorite dipping sauce. Enjoy!
Storage Tips
To store leftover Mini Jalapeno Popper Egg Rolls, let them cool completely after frying. Place them in an airtight container and store them in the refrigerator for up to 3 days. For longer storage, consider freezing them. Ensure they are placed in a single layer on a baking sheet until frozen, then transfer to a freezer-safe bag. This way, they'll maintain their crispy texture when reheated.
When you're ready to enjoy your leftovers, reheat them in the oven rather than the microwave. Preheat the oven to 375°F (190°C), and bake for about 10-15 minutes until heated through and crispy. This method ensures you retain that golden crunch.
Pairing Suggestions
These Mini Jalapeno Popper Egg Rolls pair wonderfully with a variety of dipping sauces. For a classic touch, try serving them with ranch dressing or a spicy chipotle mayo. If you're looking for a zesty kick, a homemade salsa or guacamole can enhance the flavors even more. You might also consider serving them with a tangy barbecue sauce for a unique twist.
For a complete meal, serve these egg rolls alongside a fresh salad or a platter of fresh vegetables. This not only balances the richness of the egg rolls but also adds a refreshing element to your meal. Consider adding a selection of drinks, like chilled beer or sparkling lemonade, to elevate the dining experience.
Nutritional Information
While these Mini Jalapeno Popper Egg Rolls are undoubtedly a treat, it's essential to be mindful of portion sizes. Each egg roll packs a flavorful punch, making it easy to indulge. However, they do contain cream cheese and bacon, contributing to their richness. Enjoying them in moderation is key.
You can also make some adjustments to the recipe to suit your nutritional goals. For a lighter version, consider using low-fat cream cheese or baking the egg rolls instead of frying them. This way, you can enjoy the same great taste with fewer calories while still satisfying your cravings.
Questions About Recipes
→ Can I make these ahead of time?
Yes, you can prepare the filling and assemble the egg rolls a few hours in advance. Just keep them covered in the fridge until you're ready to fry.
→ What dipping sauces pair well with these egg rolls?
They pair well with ranch dressing, spicy mayo, or a sweet chili sauce.
→ Can I freeze the egg rolls?
Yes, you can freeze the assembled but uncooked egg rolls. Just make sure to separate them with parchment paper and store them in an airtight container.
→ Are these egg rolls spicy?
The level of spiciness can be adjusted based on how many jalapenos you use, and whether you leave the seeds in or not.
Tasty Finger Food Mini Jalapeno Popper Egg Rolls
These Mini Jalapeno Popper Egg Rolls are the perfect bite-sized treat for any gathering. Crispy on the outside and filled with a creamy, spicy filling, they are sure to be a hit!
Created by: Lydia Spencer
Recipe Type: Comfort Food
Skill Level: Beginner
Final Quantity: 24 mini rolls
What You'll Need
For the Mini Jalapeno Popper Filling
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 4-6 fresh jalapenos, seeded and finely chopped
- 1 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
For the Egg Rolls
- 24 mini egg roll wrappers
- Vegetable oil for frying
How-To Steps
In a medium bowl, combine the cream cheese, cheddar cheese, bacon, jalapenos, garlic powder, onion powder, salt, and pepper. Mix until well combined.
Take one egg roll wrapper and place about 1 tablespoon of the filling in the center. Fold the bottom corner up over the filling, then fold the sides in and roll tightly. Seal the top corner with a little water. Repeat with remaining wrappers and filling.
In a deep skillet or fryer, heat vegetable oil over medium-high heat. Once hot, carefully add the egg rolls in batches, frying until golden brown, about 3-4 minutes per side. Remove and drain on paper towels.
Serve warm with your favorite dipping sauce. Enjoy!
Nutritional Breakdown (Per Serving)
- Calories: 250 kcal
- Total Fat: 18g
- Saturated Fat: 9g
- Cholesterol: 35mg
- Sodium: 320mg
- Total Carbohydrates: 18g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 6g